Bonbon Flavor Guide
Dark chocolate shell with vegan sea salt caramel filling
Ruby chocolate shell filled with Strawberry jam and Passionfruit ganache
Dark chocolate shell with Chocolate Fudge Filling
Tarragon herb paired with candied grapefruit for a unique flavor combination.
Dark chocolate shell with cocoa nib nougat filling
DARK CHOCOLATE SHELL WITH PEANUT BUTTER FILLING
White Chocolate shell filled with strawberry jam and lemon ganache
Dark chocolate shell filled with gluten-free graham cracker and vanilla marshmallow
White chocolate shell filled with Gluten-Free Vanilla Cake with Sprinkles and Birthday Fondant Filling
Dark chocolate shell with Hazelnut praline filling
Bananas pureed with rich caramel, French sea salt, and milk chocolate for a sophisticated tropical flavor.
Balanced citrus blend of kalamansi, sweet & tart, in chocolate ganache.
Buttery white chocolate & molasses ganache with honeycomb and milk chocolate coating.
70% dark chocolate ganache infused with Madagascar vanilla beans creates a velvety truffle with a floral nuance.
Roasted white sesame seeds paired with cane sugar, 70% dark & milk chocolate to form a deliciously creamy nougat.
